Ingredients
-
1
-
115
-
4
-
100
-
150
-
4
-
250
-
1
-
200
-
100
-
100
-
150
-
-
-
Directions
Olive, Ham and Cheese Bread, This delicious bread loaded with incredible flavors is ideal for brunch or a party , This delicious bread loaded with incredible flavors is ideal for brunch or a party
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Steps
1
Done
|
Saut Onion in 15 Ml (1 Tbs) Olive Oil For 3 4 Minutes. |
2
Done
|
Add Pancetta and Continue to Saut For 5 Minutes. Transfer to a Paper Towel to Drain. Set Aside. |
3
Done
|
Mix and Combine White Wine, Olive Oil (100 Ml) and Eggs. |
4
Done
|
Add the Flour Mixed With Baking Powder, Mix and Combine. |
5
Done
|
Add Onion and Pancetta, Ham, Black and Green Olives, Grated Cheese and Parsley. Mix and Combine. |
6
Done
|
Pour the Mixture Into the Bread Pan Lined With Parchment Paper. Bake in the Oven For 50 Minutes at 180c (toothpick Test). |
7
Done
|
When Done, Let the Loaf Cool For 10 Minutes. Take It Out of the Pan and Transfer to a Serving Tray. Cut Into Slices Thick to Your Liking. Serve With Cherry Tomatoes, Radishes, Green Onions or Green Salad. |