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Olive Oil Bread Dip

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Ingredients

Adjust Servings:
1/4 cup olive oil
2 garlic cloves, finely chopped
1 teaspoon basil
1 teaspoon crushed red pepper flakes
2 - 3 teaspoons balsamic vinegar

Nutritional information

122.3
Calories
121 g
Calories From Fat
13.5 g
Total Fat
1.9 g
Saturated Fat
0 mg
Cholesterol
0.7 mg
Sodium
0.6 g
Carbs
0.1 g
Dietary Fiber
0.1 g
Sugars
0.1 g
Protein
12g
Serving Size

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Olive Oil Bread Dip

Features:
    Cuisine:

    So good and so easy... will definitely make again and soon!

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Olive Oil Bread Dip, Serve with good, fresh French bread , So good and so easy will definitely make again and soon!, This is tasty! I have been trying to perfect a good loaf of French bread for months now (lots of big CO2 pockets with a really flaky crust) and this is the perfect accompaniment for my many experiments Thanks! Try recipe 194745 You will never find an easier loaf to dip into this recipe! I no longer am trying to find the perfect French loaf This recipe is it! The crumb is incredible Please try this recipe!


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    Steps

    1
    Done

    Combine All Ingredients, Except Vinegar.

    2
    Done

    Heat in Microwave For 20 Seconds.

    3
    Done

    Let Sit a Few Minutes.

    4
    Done

    Add Vinegar and Serve.

    Avatar Of Pippa Carney

    Pippa Carney

    Pastry queen known for her delicate and delicious pastries and desserts.

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