Ingredients
-
4
-
1
-
1
-
8
-
1
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Olive-Onion Cheese Bread, From Taste of Home – I have not tried this yet !!, This was delicious, rich and so full of flavor I halved the recipe, and there was still more than enough filling to the half loaf of bread (I have refrigerated it for later use ) This went together very quickly and transformed a run-of-the-mill loaf of bread into a great side dish Definitely company-worthy! Made for ZWT8
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Steps
|
1
Done
|
Combine First 6 Ingredients in a Large Bowl. |
|
2
Done
|
Cut Bread in Half Lengthwise. |
|
3
Done
|
Place on Baking Sheet. |
|
4
Done
|
Spread Both Halves With Cheese Mixture. |
|
5
Done
|
Bake 350 F For 15 - 20 Minutes Till Cheese Melts. |
|
6
Done
|
Cut Each Half Into 8 Slices. |
