Ingredients
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3
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3
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2
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1
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1
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-
-
-
-
-
-
-
-
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Directions
Omani Breakfast Tea, When I discovered how few recipes representing Oman were on the site, I went searching The NA/ME Forum will be spending January 2013 exploring the country & here is my culinary contribution **this is delicious! It was perfectly sweetened & lightened I re-steeped adding 3c water, the last 4oz of evap milk in the can & only 1TB sugar Also, 1st time, I added 2TB crystallized ginger & only 2TB sugar YUM!**, Clearly another winner posted by Elmotoo ! When I tagged this recipe I had intended on using cardamon however, I wasn’t able to find it, and I suspect MIL tossed it when she organized my closet as it was in a baggy wrapped up with a rubberband So with that said, used the ground ginger instead The flavor was very soothing and the aroma drifted trough the house Made for Winter NA-ME tag
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Steps
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1
Done
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Put the Water, Sugar and Tea Into a Teapot and Bring to a Boil Over High Heat. Boil For 23 Minutes. |
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2
Done
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Add the Canned Milk, and If Using Ground Cardamom, Add That Too. Bring Again to a Boil. |
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3
Done
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Then Immediately Remove from the Heat (before It Rises and Comes Out of the Teapot). If Using Ginger, Add Now Then Strain. Enjoy Piping Hot. |
