Ingredients
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6
-
1
-
4
-
1
-
4
-
-
1
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Heat 1-2 Tablespoons of Oil in a Frying Pan and Saut the Onions For 5 Minutes or Until They Are Semi See-Through, and Set Aside. |
|
2
Done
|
Add the Olives, Red Peppers and Feta Cheese to the Onions and Cook For Another 5 Minutes. |
|
3
Done
|
Beat 3 Eggs in a Bowl Then Add Half of the Onion, Olive, and Cheese Mixture. |
|
4
Done
|
in a Separate Frying Pan, Heat 2 Tablespoons Pour in the Omelet Mixture and Fry the Omelet on Both Sides Until Done, Make the Second Omelet and Serve Hot. |
