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Omlet Casserole In A Crock Pot

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Ingredients

Adjust Servings:
26 ounces frozen hash brown potatoes
1 lb sausage, cooked and crumbled
2 cups mozzarella cheese, shredded
1/2 cup parmesan cheese, shredded
1/2 cup sun-dried tomato, julienne cut
6 green onions, sliced
12 eggs
1/2 cup milk (or half and half)
salt and pepper, to taste
1 pinch cayenne pepper

Nutritional information

497.4
Calories
294 g
Calories From Fat
32.7 g
Total Fat
13.2 g
Saturated Fat
341.7 mg
Cholesterol
994.9 mg
Sodium
22.5 g
Carbs
2 g
Dietary Fiber
2.1 g
Sugars
27.9 g
Protein
288g
Serving Size

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Omlet Casserole In A Crock Pot

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    Cuisine:

    Great recipe, really simple. Love that I can adapt this with whatever I want.

    • 515 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Omlet Casserole in a Crock Pot, This is a sausage omlet for many made all at once! GREAT for summertime vacation! Just mix, set and go to bed! use the sundried tomatoes since it will rehydrate during cooking you can use fresh but recommend waiting until serving to top each serving with fresh room temperature diced tomatoes You can use other meats if you wish, use some leftover ham, or crispy fried bacon cooked turkey sausage Add fresh sliced mushrooms or diced bell peppers! or how about a minced jalapeno! what ever you like in your omlet the choices are yours- just make sure any meats are already cooked , Great recipe, really simple Love that I can adapt this with whatever I want


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    Steps

    1
    Done

    Spray a 6 Quart Slow Cooker With Cooking Spray or Use a Slow Cooker Liner (reynolds Makes These) Layer 1/2 of the Potatoes on the Bottom of Slow Cooker, Half of the Sausage, 1/2 the Mozzarella and Parmesan Cheese, 1/2 the Sun Dried Tomatoes and Green Onion. Repeat With the Remaining Half of the Same Ingredients.

    2
    Done

    Beat Eggs, Milk, Salt and Pepper and Cayenne in Large Bowl With a Wire Whisk Until Well Blended.

    3
    Done

    Pour Evenly Over Potato-Sausage Mixture.cook on Low Setting For 8 Hours or on High Setting For 4 Hours or Until Eggs Are Set.

    Avatar Of Jing Carter

    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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