0 0
On The Go Ravioli Lasagna

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 (25 ounce) package frozen cheese ravioli
1 (26 1/2 ounce) bottle spaghetti sauce
2 1/2 cups mozzarella cheese, shredded

Nutritional information

199
Calories
110 g
Calories From Fat
12.2 g
Total Fat
6.6 g
Saturated Fat
38.2 mg
Cholesterol
570.7 mg
Sodium
10.4 g
Carbs
1.8 g
Dietary Fiber
6.5 g
Sugars
11.6 g
Protein
85 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

On The Go Ravioli Lasagna

Features:
    Cuisine:

    Quick and easy to do when in a hurry and not much time. It turns out delicious everytime. I hope you like it as much as my family!

    • 55 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    On the Go Ravioli Lasagna,Quick and easy to do when in a hurry and not much time. It turns out delicious everytime. I hope you like it as much as my family!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    In 9x13-Inch Dish Spread a Little Bit of Sauce at Bottom (to Prevent Sticking).

    2
    Done

    Put on Ravioli, as Many as Will Fit Without Being"tight".

    3
    Done

    Put on More Sauce and Then Cheese.

    4
    Done

    Repeat Until All Ravioli Is Gone.

    5
    Done

    Bake at 375 For 20-30 Minutes.

    6
    Done

    (i Usually Have Three Layers of About 15 Ravioli in Each Layer.) It Can Be Frozen Also.

    Avatar Of Kinsley Reed

    Kinsley Reed

    Burger boss crafting juicy and flavorful burgers with unique toppings.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Plant-Based Tempeh Bourguignon: A Vegan Twist On The Classic French Stew
    previous
    Plant-Based Tempeh Bourguignon: A Vegan Twist on the Classic French Stew
    Found On The Net Dabo Is A Special Bread From Ethiopia
    next
    Found on the net Dabo is a special bread from Ethiopia
    Plant-Based Tempeh Bourguignon: A Vegan Twist On The Classic French Stew
    previous
    Plant-Based Tempeh Bourguignon: A Vegan Twist on the Classic French Stew
    Found On The Net Dabo Is A Special Bread From Ethiopia
    next
    Found on the net Dabo is a special bread from Ethiopia

    Add Your Comment

    twenty − sixteen =