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One And One Casserole

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Ingredients

Adjust Servings:
1 lb lean ground beef
1 cup raw white rice
1 2 ounce package dry onion soup mix
1 10 3/4 ounce can cream of mushroom soup
1 cup water
1 cup sliced green onion optional

Nutritional information

477
Calories
145 g
Calories From Fat
16.1 g
Total Fat
5.7 g
Saturated Fat
73.7 mg
Cholesterol
1753.1 mg
Sodium
52.1 g
Carbs
2.2 g
Dietary Fiber
1.8 g
Sugars
28.1 g
Protein
223 g
Serving Size

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One And One Casserole

Features:
    Cuisine:

    This was so easy and delicious! used brown rice and added a can of kidney beans. I couldn't stop picking at it after we ate dinner. It does make alot for 2 people so I froze the rest for future easy dinners. YUM!

    • 85 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    One and One Casserole, Could it get any easier?? All ingredients go in uncooked, layered and baked. That’s it! Great time saver. Just add a vegetable or salad., This was so easy and delicious! used brown rice and added a can of kidney beans. I couldn’t stop picking at it after we ate dinner. It does make alot for 2 people so I froze the rest for future easy dinners. YUM!, We made this for dinner the other night and the rice wasnt cooked all the way through. I would definitely stir it next time in the middle of cooking. Other than that, very easy. Thanks for sharing!


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    Steps

    1
    Done

    Crumble the Raw Ground Beef in a 2 1/2 Quart Casserole.

    2
    Done

    Sprinkle the Raw Rice and Dry Soup Mix Over Beef.

    3
    Done

    Blend the Cream of Mushroom Soup and Water Together and Pour Over the Rice.

    4
    Done

    Sprinkle Green Onions Over the Top If Using or Save Some to Use as a Garnish When Serving.

    5
    Done

    Cover and Bake For One Hour at 350 Degrees.

    6
    Done

    Note: You Can Stir the Casserole After 30 Minutes If Desired, but It Is not Necessary.

    Avatar Of Lucas Guerrero

    Lucas Guerrero

    Latin cuisine expert known for her authentic and flavorful dishes.

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