Ingredients
-
2
-
1/4
-
3/4
-
2
-
1/2
-
1/4
-
1
-
-
-
-
-
-
-
-
Directions
One-Bowl Baker’s Chocolate Chunk Cookies, Back of box recipe for luscious rich chocolate cookies from Baker’s , Is it a mis print when it says 6oz pkgs of chocolate? Only bars I know are 4oz, My variation on this which use to make Christmas cookies for presents most years replaces the chunk package of Baker’s chocolate and the nuts with 1 cup chocolate chips (use Hershey’s Special Dark) and 1 cup something cherry flavored (I started using an imitation cherry chip, but one year I couldn’t find any more, I usually do half and half between 2 ingredients This year I did 1/2 cup Cherry flavored Craisens and 1/2 cup Toll House Cherry Flavorfulls ) Also add 1/4 tablespoon cherry flavoring
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Steps
|
1
Done
|
Melt 1 Package of Chocolate in Microwave on Medium 3-4 Minutes. |
|
2
Done
|
Stir Until Chocolate Is Melted and Smooth. |
|
3
Done
|
Add Butter, Brown Sugar, Eggs, Flour and Baking Powder and Mix Well. |
|
4
Done
|
Coarsely Chop Second Package of Chocolate and Stir to Mixture Along With Nuts. |
|
5
Done
|
Drop by Heaping Spoonful Onto Ungreased Cookie Sheet. |
|
6
Done
|
Bake at 350f For 12-13 Minutes. |
|
7
Done
|
Cool For 1 Minutes. |
|
8
Done
|
Transfer to Wire Rack to Cool Completely. |
|
9
Done
|
Store in Airtight Container. |
