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One Cup Casserole

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Ingredients

Adjust Servings:
1 cup of leftover chopped cooked chicken or 1 cup taco meat
1 cup small dry pasta
1 cup grated zucchini
1/2 cup cottage cheese
1/2 cup shredded cheese
1 cup water
1 teaspoon dried chives
1 tablespoon chicken base

Nutritional information

223.8
Calories
66 g
Calories From Fat
7.4 g
Total Fat
3.6 g
Saturated Fat
39.2 mg
Cholesterol
297.6 mg
Sodium
20.3 g
Carbs
1.1 g
Dietary Fiber
1.1 g
Sugars
18.2 g
Protein
192g
Serving Size

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One Cup Casserole

Features:
    Cuisine:

    I made this for dinner when I had some hamburger meat I needed to use up. My husband and two of my sons liked it. It is super easy and inexpensive.

    • 85 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    One Cup Casserole, I made this for dinner when I had some hamburger meat I needed to use up My husband and two of my sons liked it It is super easy and inexpensive , I made this for dinner when I had some hamburger meat I needed to use up My husband and two of my sons liked it It is super easy and inexpensive


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    Steps

    1
    Done

    Heat the Water, Boullion and Chive to Boiling.

    2
    Done

    Meanwhile Mix the First 5 Ingredients in an Ovenproof Dish. use a Round Caserole With a Lid. Once the Boullion Is Disolved Pour Over the Meat Macaroni Mix.

    3
    Done

    Bake in 350 Oven For One Hour. This Can Be Flavored Many Ways Like by Adding Chile, Olives or by Hiding More Veggies in It.

    Avatar Of Matthew Brooks

    Matthew Brooks

    Soup savant creating warm and comforting bowls of soup perfect for any occasion.

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