Ingredients
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1
-
25 1/2
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1 1/2
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20
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2 1/4
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-
-
-
-
-
-
-
-
-
Directions
One-Pan Pasta and Meatballs, This recipe is from a Betty Crocker email that I received A few ingredients, little time to make, and sounds very good!, how fast and easy cakepops on parade, This was quick and easy to throw together I left out the olives (personal preference) and added lots of shredded cheddar cheese to my dish and the sauce turned out so cheesy and yummy! It’s a nice change of pace from the way I usually make my spaghetti and meatballs Thanks for sharing
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Steps
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1
Done
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Using a 10 Inch Skillet Bring Water and Pasta Sauce to a Boil. Add Macaroni, Meatballs, Olives and Return to a Boil. |
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2
Done
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Lower Heat to Medium and Cover Skillet. Cook Approximately 15-20 Minutes, Stirring Occasionally, or Until Macaroni Is Tender. Sprinkle Cheese If Using and Serve Immediately. |
