Ingredients
-
3
-
1/4
-
1/4
-
3
-
2
-
2
-
1/2
-
1
-
1
-
1
-
2
-
1/4
-
1/8
-
1/4
-
Directions
One Pot Ham and Potato Casserole, Ham, potatoes, corn and peas in a cheesy sauce , Ham, potatoes, corn and peas in a cheesy sauce
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Steps
|
1
Done
|
Melt Butter in a Large Dutch Oven or Oven Safe Heavy Bottom Pot. |
|
2
Done
|
Add Onions and Celery and Saut For 1-2 Minutes Until Softened. |
|
3
Done
|
Whisk in Flour and Cook For 1-2 Minutes. |
|
4
Done
|
Whisk in Milk a Little at a Time and Cook Until Just Beginning to Boil and Sauce Has Thickened. |
|
5
Done
|
Remove from Heat and Add 1 and 1/2 Cup of the Cheese and Stir Until Incorporated. |
|
6
Done
|
Stir in Sour Cream. |
|
7
Done
|
Add Ham, Potatoes, Corn and Peas. |
|
8
Done
|
Cover and Place in 375 F (190 C) Oven For 25 Minutes. |
|
9
Done
|
Remove Cover, sprinkle Remaining Cheese on Top and Cook For Additional 5 Minutes. |
