Ingredients
-
-
2 - 3
-
1
-
1
-
1/4
-
2
-
2
-
1 1/2
-
-
1
-
1/4
-
2
-
1
-
1/2
-
1/2
Directions
Onion Bhajis With Spicy Tomato Sauce, Submitted for ZWT 6, Submitted for ZWT 6
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Steps
1
Done
|
Combine the Sauce Ingredients With 1/4 Cup Water in a Saucepan. Bring to a Boil, Then Reduce the Heat and Simmer For 20 Minutes, or Until It Thickens. Remove from Heat. |
2
Done
|
to Make the Bhajis, Sift the Flour, Baking Powder, Spices and 1 Tsp Salt Into a Bowl. Make a Well in the Gener and Gradually Add the Combined Egg and 1/4 Cup Water. Whisking Until Smooth. Stir in Coriander and Onion. |
3
Done
|
Fill a Deep Heavy-Based Saucepan One Third Full of Oil. Cook a Tablespoon Sized Ball of Mixture in the Oil in Batches For 90 Seconds Each Side, or Until Golden Brown. Drain. Serve With Sauce. |