Ingredients
-
2
-
2
-
1/4
-
1
-
0.5
-
2
-
1
-
1/4
-
-
-
-
-
-
-
Directions
Onion Gravy for Salisbury Steak,I prefer gravies without the cream of soups. I created this one to go with Recipe#118373. It is recipe is adapted from Argo’s Easy Gravy and the gravy from Recipe#118373.,I prefer gravies without the cream of soups. I created this one to go with Recipe#118373. It is recipe is adapted from Argo’s Easy Gravy and the gravy from Recipe#118373.
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Steps
1
Done
|
Remove All but 2 T Fat Drippings from Roasting Pan. |
2
Done
|
Add 2 C Broth or Water. |
3
Done
|
Cook Over Medium Heat, Stirring to Loosen the Browned Bits. |
4
Done
|
Mix Cornstarch and 1/4 C Cold Water or Milk Until Smooth, Stir Into Pan. |
5
Done
|
Stirring Constantly, Simmer Over Heat. |
6
Done
|
Add in Sauteed Onions, Dry Onion Soup Mix, Worcestershire Sauce and Pepper. |