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Onion Mashed Potatoes

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Ingredients

Adjust Servings:
5 medium potatoes peeled and cubed
1 small onion chopped in lg pieces
3 teaspoons butter
1/4 - 1/2 cup milk
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon dried parsley

Nutritional information

165.1
Calories
22 g
Calories From Fat
2.5 g
Total Fat
1.5 g
Saturated Fat
6.5 mg
Cholesterol
420.8mg
Sodium
32.7 g
Carbs
4.2 g
Dietary Fiber
1.9 g
Sugars
4.1 g
Protein
202g
Serving Size (g)
6
Serving Size

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Onion Mashed Potatoes

Features:
    Cuisine:

    These are some very tasty spuds Mizz Nezz. What a treat, your recipes never disappoint, and this lovely recipe is not exception. Quick and easy to make with tasty results. The mash was rich and creamy and full of flavor. A perfect accompaniment for the meat pie and peas we served with it. Thank you very much for sharing your lovely recipe. Made for Name That Ingredient Tag Game.

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Onion Mashed Potatoes,A nice change from the ordinary.,These are some very tasty spuds Mizz Nezz. What a treat, your recipes never disappoint, and this lovely recipe is not exception. Quick and easy to make with tasty results. The mash was rich and creamy and full of flavor. A perfect accompaniment for the meat pie and peas we served with it. Thank you very much for sharing your lovely recipe. Made for Name That Ingredient Tag Game.


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    Steps

    1
    Done

    Put Potatoes and Onions in Pan and Cover With Water.

    2
    Done

    Bring to a Boil.

    3
    Done

    Reduce Heat and Simmer Until Very Tender.

    4
    Done

    Mash With Remaining Ingredients.

    Avatar Of Clara Bailey

    Clara Bailey

    Culinary historian exploring recipes and techniques from ancient civilizations.

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