Ingredients
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36
-
16
-
1
-
1
-
1
-
2
-
2
-
-
1
-
-
-
-
-
-
Directions
Only the Best Broccoli and Cheese Casserole Ever!:), Ok after searching high and low, I’ve finally found a recipe that’s similar to a casserole dish from one of my fav eateries in St Augustine, FL! It’s a little diff , but just as tasty I think their dish had a lot more butter in it I pass this on with love and the hopes that you will take it to all of your potluck get togethers I hope you like it, wait no I hope you LOVE IT!:), I don’t know if it’s the best ever , but it sure gets my 5 stars! This was delicious and really easy to make I only had 1/2 sleeve of crackers to use and it was plenty I agree that sharp cheedar is the best choice for this recipe I dotted with butter instead of oil Will make again Thanx!
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Steps
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1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Spray a Casserole Dish With Non-Stick Spray. |
|
3
Done
|
Combine Cooked Broccoli, Egg, Onion, Cheese, Mayo,Sour Cream, ***and Salt and Pepper to Taste. (i Add the Egg Last So That I Can See If It Needs Seasoning). |
|
4
Done
|
Make Sure the Mixture Is a Little "wet", but not Soupy. |
|
5
Done
|
Pour Into Casserole Dish. |
|
6
Done
|
Top With Ritz and Pour a Little Oil (1 Tbs or Less) on Top of Crackers. |
|
7
Done
|
Bake at 350 For 30 Minutes Until Top Is Golden Brown and Mixture Is Bubbling. |
