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Open Face Cheddar Broil

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Ingredients

Adjust Servings:

	1 english muffin, split and toasted
	2 slices tomatoes
	2 slices deli ham (or canadian bacon) or 2 slices bacon, crisply cooked (or canadian bacon)
	1/2 cup sharp cheddar cheese, shredded
	2 tablespoons light mayonnaise

Nutritional information

555.8

Calories

310 g

Calories From Fat

34.5 g

Total Fat

15.5 g

Saturated Fat

101.8 mg

Cholesterol

1528.5 mg

Sodium

32.1 g

Carbs

3.2 g

Dietary Fiber

4.6 g

Sugars

28.9 g

Protein

239g

Serving Size

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Open Face Cheddar Broil

Name: Open Face Cheddar Broil
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 1
Cuisine: American
Ingredients: : 1; : 2; : 2; : 1/2; : 2

Features:

Cuisine:

American

I have just pulled my head out of the avocado sand and discovered that I really like them. So, I have been experimenting with ways to use them in my diet. This was this morning's breakfast. For some reason it reminded me of Mexico. All I needed was a warm breeze instead of cold London.

28 min
Serves 1
Easy

Ingredients

Directions

Open Face Cheddar Broil,This could be a light lunch or breakfast.

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Steps

1 Done	Place Muffin Halves on Small, Foil-Lined Baking Sheet; Top With Tomato and Ham.
2 Done	Combine Cheese and Mayonnaise; Spread Over Ham.
3 Done	Place Under Preheated Broiler 4 Inches from Heat; Broil 3 Minutes or Until Cheese Is Melted and Sandwich Is Hot.