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Opies Cheesy Tater Tot Casserole

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Ingredients

Adjust Servings:
1 (2 lb) bag ore-ida frozen tater tots
2 (10 3/4 ounce) cans reduced-fat cream of chicken soup
1 (8 ounce) low-fat sour cream
1 (16 ounce) package low-fat cheddar cheese, shredded
1 (8 ounce) package colby cheese, shredded
1 teaspoon black pepper
1 (6 ounce) container french-fried onions

Nutritional information

217
Calories
118 g
Calories From Fat
13.2 g
Total Fat
6.2 g
Saturated Fat
20 mg
Cholesterol
428.1 mg
Sodium
15.2 g
Carbs
1.2 g
Dietary Fiber
0.2 g
Sugars
9.8 g
Protein
80 g
Serving Size

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Opies Cheesy Tater Tot Casserole

Features:
    Cuisine:

    I Added Chopped Ham and Bacon Bits .. A Touch of Garlic Powder and Chopped Fresh Onion... Super GOOD! ????????????

    • 105 min
    • Serves 20
    • Easy

    Ingredients

    Directions

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    Opie’s Cheesy Tater Tot Casserole,I created this recipe over time in homage to the original from Opie’s BBQ in Spicewood, TX. Some things to note: Ore-Ida tater tots have lots of salt and seasoning; typically off-brand do not. I would probably add over a tsp for off-brand tots.,I Added Chopped Ham and Bacon Bits .. A Touch of Garlic Powder and Chopped Fresh Onion… Super GOOD! ????????????,Everyone loved it! Im making it again tonight and this time adding hamburger 🙂


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    Steps

    1
    Done

    Mix Everything but the Colby Cheese and French's Onions in a Large Bowl (make Sure Tots Are Still Frozen So They Don't Break Apart).

    2
    Done

    Scoop Mixture Into One 9x13 Pan.

    3
    Done

    Bake Uncovered at 350 Degrees For One Hour.

    4
    Done

    Top With Colby Cheese and Then French's Onions and Bake For Another 5-10 Minutes Until Onions Are Golden Brown.

    Avatar Of Rosemary Ablack

    Rosemary Ablack

    Jerk Chicken and Caribbean aficionado serving up authentic West Indian street food with a modern twist.

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