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Orange Baked Chicken Breasts

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Ingredients

Adjust Servings:
5 boneless skinless chicken breast halves
1/4 cup onion, chopped
1/4 teaspoon dried rosemary, crushed
1/2 teaspoon paprika
1/8 teaspoon pepper
2 tablespoons flour
2 cups orange juice

Nutritional information

190.1
Calories
15 g
Calories From Fat
1.7 g
Total Fat
0.4 g
Saturated Fat
68.4 mg
Cholesterol
78.1 mg
Sodium
13.7 g
Carbs
0.5 g
Dietary Fiber
8.7 g
Sugars
28.4 g
Protein
228g
Serving Size

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Orange Baked Chicken Breasts

Features:
    Cuisine:

    I So wanted to love this. The instructions are clear. It's a breeze to make. The smell while it's cooking is fantastic. The sauce tasted bland. I would add garlic and either some italian seasoning or worchestershire sauce to jazz the sauce up. Thank you.

    • 85 min
    • Serves 5
    • Easy

    Ingredients

    Directions

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    Orange Baked Chicken Breasts, From Cooking a la Heart – Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988 , I So wanted to love this The instructions are clear It’s a breeze to make The smell while it’s cooking is fantastic The sauce tasted bland I would add garlic and either some italian seasoning or worchestershire sauce to jazz the sauce up Thank you , From Cooking a la Heart – Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988


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    Steps

    1
    Done

    Place Chicken in Shallow Pan.

    2
    Done

    Sprinkle Onion, Rosemary, Paprika and Pepper Over Chicken.

    3
    Done

    Blend Flour With Orange Juice and Pour Over Chicken.

    4
    Done

    Bake Uncovered at 350f For 60 Minutes, or Until Done, Basting Often With Juice.

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    John Reyes

    Latin cuisine expert infusing his dishes with bold and vibrant flavors.

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