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Orange Biscuits

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Ingredients

Adjust Servings:
2 cups flour
2 teaspoons baking powder
2 teaspoons sugar
1/2 teaspoon salt
2 tablespoons butter (or margarine)
1 teaspoon finely shredded orange peel
1/3 cup orange juice
1/4 cup milk
2 tablespoons orange juice

Nutritional information

335
Calories
62 g
Calories From Fat
7 g
Total Fat
4.1 g
Saturated Fat
17.4 mg
Cholesterol
532 mg
Sodium
60.4 g
Carbs
1.8 g
Dietary Fiber
10.9 g
Sugars
7.2 g
Protein
124g
Serving Size

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Orange Biscuits

Features:
    Cuisine:

    I can imagine the textures and flavors melding together.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Orange Biscuits


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    Steps

    1
    Done

    Combine Flour, Baking Powder, 2 Teaspoons Sugar, and Salt in a Mixing Bowl.

    2
    Done

    Cut in Butter Until the Mixture Is Crumbly. Make a Well in the Center and Add Orange Peel, Orange Juice, and Milk. Stir Until Dough Just Clings Together.

    3
    Done

    Turn Dough Onto a Lightly Floured Surface and Knead 10-12 Strokes. Roll or Pat Dough to 1/2" Thickness. Cut With a 2-1/2" Biscuit Cutter.

    4
    Done

    Put Biscuits Onto a Greased Baking Sheet. Brush Tops With Orange Juice and Sprinkle With Sugar.

    5
    Done

    Bake at 450 Degrees For 12-15 Minutes.

    Avatar Of Landon Rivera

    Landon Rivera

    Taco titan creating unique and flavorful fillings for his dishes.

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