Ingredients
-
1 1/4
-
1
-
1
-
1/4
-
1
-
1
-
1/2
-
3
-
1 1/4
-
3/4
-
1/2
-
1/2
-
1/2
-
-
Directions
Orange-Cardamom Icebox Cookies, M-m-m-m! Tired of ordinary, ho-hum cookies? If so, then treat your taste buds to these Orange-Cardamom Icebox cookies! They are yummy! I’ve lost count of the times I’ve made them, since I discovered this recipe in The Daily Oklahoman newspaper about two years ago Preparation time: 2 hours and 10 minutes Includes 2 hours for chilling dough in the refrigerator , Yes, these ARE fantastic They are not the most attractive cookie (or at least mine weren’t) but once you bite one the rest aren’t safe Sweet, spicy, yummy I found the dough a little crumbly so be careful on the flour – I might cut it back just a bit next time , Excellent! Crisp and tender cookies that are spicy sweet In one recipe I tried (not Zaar), the cardamom flavor seemed almost medicinal I think people tend to either love or hate cardamom, but I couldn’t decide Now I’m convinced These are delicious Thank you so much for posting this recipe BTW, used butter instead of shortening
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Combine Sugar and Shortening in Large Bowl. |
|
2
Done
|
Beat at Medium Speed of Electric Mixer Until Well Blended. |
|
3
Done
|
Add Egg, Syrup, Orange Peel, Vanilla and Orange Extract. |
|
4
Done
|
Beat Until Well Blended and Fluffy. |
|
5
Done
|
Combine Flour, Cardamom, Baking Powder, Baking Soda, Salt and Cinnamon. |
|
6
Done
|
Add Gradually to Creamed Mixture at Low Speed. |
|
7
Done
|
Mix Until Well Blended. |
|
8
Done
|
Divide Dough in Half. |
|
9
Done
|
Roll Each Half Into a 12-Inch Long Log. |
|
10
Done
|
Wrap and Chill 4 Hours or Until Firm. |
|
11
Done
|
Heat Oven to 375f. |
|
12
Done
|
Grease Baking Sheets With Shortening. |
|
13
Done
|
Place Sheets of Foil on Counter For Cooling Cookies. |
|
14
Done
|
Cut Rolls Into 1/4-Inch Slices. |
|
15
Done
|
Place 1 Inch Apart on Prepared Baking Sheets. |
