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Orange- Cranberry Compote

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Ingredients

Adjust Servings:

	6 oranges
	1 cup dried cranberries (craisins)
	2 tablespoons almond syrup (available in the coffee section of most supermarkets, almond syrup is used as a sweetener and flavor) or 2 tablespoons amaretto

Nutritional information

103.3

Calories

2 g

Calories From Fat

0.3 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

0.5 mg

Sodium

26 g

Carbs

5.8 g

Dietary Fiber

19.3 g

Sugars

1.9 g

Protein

221g

Serving Size

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Orange- Cranberry Compote

Name: Orange- Cranberry Compote
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: : 6; : 1; : 2

Features:

Cuisine:

American

Mmm, so good. I may put Amaretto on all my fruit. I had some pineapple that needed to be used, so I mixed that in with the oranges as well. Delish! Thanks, Bev.

35 min
Serves 4
Easy

Ingredients

Directions

Orange-Cranberry Compote, A beautiful dish to add to your holiday table or anytime! Very easy to assemble and only needs to refrigerate one to six hours before serving If you really want to send it over the top, add a little flaked coconut to the finished product before serving!, Mmm, so good I may put Amaretto on all my fruit I had some pineapple that needed to be used, so I mixed that in with the oranges as well Delish! Thanks, Bev , This made a light refreshing dessert with sophisticated flavor! This was not overly sweet used the Amaretto and will keep this on hand when I need a quick dessert for unexpected company Thanks for the Keeper BEV!

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Steps

1 Done	Cut Peel and White Pith from Oranges.
2 Done	Working Over Bowl, Cut Between Membranes to Release Orange Segments.
3 Done	Add Cranberries and Almond Syrup to Bowl.
4 Done	Toss to Combine.
5 Done	Refrigerate at Least 1 Hour and Up to 6 Hours.