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Orange Cream Fruit Salad

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Ingredients

Adjust Servings:

	1 (3 1/2 ounce) package vanilla instant pudding mix
	1 1/2 cups milk
	1/3 cup frozen orange juice concentrate, thawed
	3/4 cup sour cream
	16 ounces fresh pineapple slices, cut into tidbits, drained
	1 (24 1/2 ounce) jar dole mandarin orange segments, drained
	3 bananas, sliced

Nutritional information

200.1

Calories

46 g

Calories From Fat

5.2 g

Total Fat

2.9 g

Saturated Fat

14.1 mg

Cholesterol

177 mg

Sodium

38.3 g

Carbs

2.9 g

Dietary Fiber

29.5 g

Sugars

3 g

Protein

223g

Serving Size

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Orange Cream Fruit Salad

Name: Orange Cream Fruit Salad
Prep time: 20 min
Total time: 2 h 30 min
Yield: 10
Cuisine: American
Ingredients: : 1; : 1 1/2; : 1/3; : 3/4; : 16; : 1; : 3

Features:

Cuisine:

American

This is a wonderful fruit salad. I served this to my family for a get together. They absolutely loved it. So many different fruits can be used in it. Thanks for posting this recipe.

150 min
Serves 10
Easy

Ingredients

1
1 1/2
1/3
3/4
16
1
3

Directions

Orange Cream Fruit Salad, A long time family favorite for me It is sweet and refreshing You can switch up any of the fruits if you like , This is a wonderful fruit salad I served this to my family for a get together They absolutely loved it So many different fruits can be used in it Thanks for posting this recipe

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Steps

1 Done	In a Medium Mixing Bowl, Combine Pudding Mix, Milk, and Orange Juice Concentrate. Beat With an Electric Mixer on Medium Speed For 2 Minutes. Mix in Sour Cream.
2 Done	in a Large Salad Bowl, Combine Fruits. Gently Mix in Orange Dressing. Cover, and Refrigerate For 2 Hours.