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Orange Sorbet

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Ingredients

Adjust Servings:
25 ml sweetened condensed milk
60 ml fresh orange juice
1 orange
1 teaspoon lemon juice

Nutritional information

188.5
Calories
26 g
Calories From Fat
3 g
Total Fat
1.7 g
Saturated Fat
10.4 mg
Cholesterol
39.5 mg
Sodium
38.8 g
Carbs
3.3 g
Dietary Fiber
34.2 g
Sugars
4.1 g
Protein
228g
Serving Size

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Orange Sorbet

Features:
    Cuisine:

    This was delicious! We used the orange guts that we scooped out to help make the filling (in a vitamix so they weren't all pulpy). Yummy!

    • 263 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Orange Sorbet, Very easy and fresh sorbet only with few ingredients Even kids can make it!!, This was delicious! We used the orange guts that we scooped out to help make the filling (in a vitamix so they weren’t all pulpy) Yummy!, This was sooooo good! I didn’t have any orange juice so used the only juice I had in my fridge- Diet Cranberry Pomegranate from Oceanspray!!! I cut the juice amount in half (only because I didn’t have enough) and the sorbet came out perfect Thanks!


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    Steps

    1
    Done

    Cut the Top of the Orange, Use a Spoon to Take Off the Meat of the Orange. Careful not to Make a Hole.

    2
    Done

    Mix Sweet Condensed Milk With the Juices.

    3
    Done

    Pour in the Juice in the Orange, and Put in the Frezer For at the Least 4-5 Hours.

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    Hazel Baker

    Cookie queen baking up sweet treats that warm the heart and soul.

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