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Orange Tarragon Glazed Chicken Breast

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Ingredients

Adjust Servings:
4 chicken breasts
3 cups orange juice (your favorite brand)
2 cups grapefruit juice
1 cup extra virgin olive oil
1/3 cup onion
1/4 cup olive oil
1/2 cup orange marmalade
3 tablespoons dried tarragon
2 cups white grape juice
1 cup orange juice
2 teaspoons salt

Nutritional information

1378
Calories
740 g
Calories From Fat
82.2 g
Total Fat
13.5 g
Saturated Fat
92.8 mg
Cholesterol
1294.4 mg
Sodium
130.6 g
Carbs
1.8 g
Dietary Fiber
120.1 g
Sugars
34.6 g
Protein
787g
Serving Size

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Orange Tarragon Glazed Chicken Breast

Features:
    Cuisine:

    Not the quickest recipe to prepare with a 2 hour marinating time, but it is very simple. Cooking time includes marinating time.
    Try not to let the chicken marinate for more than 2 hours; as chicken in citrus breaks down very quickly. Enjoy.

    • 170 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Orange Tarragon Glazed Chicken Breast, Not the quickest recipe to prepare with a 2 hour marinating time, but it is very simple Cooking time includes marinating time Try not to let the chicken marinate for more than 2 hours; as chicken in citrus breaks down very quickly Enjoy , Not the quickest recipe to prepare with a 2 hour marinating time, but it is very simple Cooking time includes marinating time Try not to let the chicken marinate for more than 2 hours; as chicken in citrus breaks down very quickly Enjoy


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    Steps

    1
    Done

    Mix First 4 Ingredients and Let Marinate For 2 Hours.

    2
    Done

    Saute Onions in Olive Oil Until Transparent.

    3
    Done

    Add Tarragon and Saute For About 30 Seconds.

    4
    Done

    Deglaze Pan With White Grape Juice.

    5
    Done

    When Grape Juice Is Reduced 50% Add Marmalade, Orange Juice and Salt.

    6
    Done

    Cook Until Slightly Thick, Removce from Heat.

    7
    Done

    Remove Chicken from Marinate, Discard Marinate.

    8
    Done

    Place Chicken and Lightly Greased Sheet Pan.

    9
    Done

    Pour Glaze Evenly Over Chicken.

    10
    Done

    Cook at 400 Degrees For 30 Minutes.

    11
    Done

    Garnish With Orange Slices.

    Avatar Of Jenna-Beth Fischer

    Jenna-Beth Fischer

    Flavor fanatic creating bold and aromatic dishes that delight the palate.

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