Ingredients
-
1
-
1/8
-
1/8
-
2
-
2
-
2
-
-
-
-
-
-
-
-
-
Directions
Steps
1
Done
|
Cook Asparagus Until Just Tender, I Microwave For 2 1/2 Minutes. |
2
Done
|
Rinse With Cold Water Briefly. |
3
Done
|
Mix Garlic, Ginger, Soy Sauce, Rice Vinegar and Seaseme Oil. Pour Over Asparagus While Still Warm. |
4
Done
|
Sever Hot or Cold. |