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Oriental Green Bean Casserole

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Ingredients

Adjust Servings:
1 can cream of mushroom soup
1 tablespoon flour
1/2 cup milk
2 packages french style green beans, thawed
1 can water chestnut
1 can bean sprouts, drained
1 medium onion, chopped
2 cups grated cheese, divided
salt
1 package french-fried onions

Nutritional information

193.3
Calories
116 g
Calories From Fat
13 g
Total Fat
7 g
Saturated Fat
26.9 mg
Cholesterol
702.3 mg
Sodium
10.3 g
Carbs
0.3 g
Dietary Fiber
1.5 g
Sugars
9.2 g
Protein
96g
Serving Size

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Oriental Green Bean Casserole

Features:
    Cuisine:

    Recipe comes from "Dinner in a Dish" cookbook.

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Oriental Green Bean Casserole, Recipe comes from Dinner in a Dish cookbook , Recipe comes from Dinner in a Dish cookbook


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    Steps

    1
    Done

    Combine Soup, Flour and Milk.

    2
    Done

    Layer Half the Beans, Water Chestnuts, Bean Sprouts, Soup Mixture and Chopped Onion in a 2-Quart Casserole.

    3
    Done

    Sprinkle With Half of Cheese and Salt; Repeat Layers.

    4
    Done

    Bake at 400 Degrees For 30 Minutes.

    5
    Done

    Top With French Fried Onions the Last 5 Minutes.

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