Ingredients
-
1/2
-
2
-
2
-
2
-
1
-
1
-
-
1/2
-
3
-
2
-
1
-
1/2
-
1
-
-
Directions
Oriental Green Cabbage Salad, I got this recipe from a co-worker about 5 years ago She used to bring this for potlucks at work She shared this recipe with me because I just adore this salad!, Thank you for posting this! We LOVE this salad and I lost my copy! This is great, I like to that you have a nice simple version with very little fancy things to be purchased!, use Baslamic Vinegar and three packets of artificial sweetner Try it you’ll like it
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Crumble the Ramen Noodles. |
|
2
Done
|
Heat Butter in Skillet Over Medium High Heat Until Melted. |
|
3
Done
|
Add the Crumbled Ramen Noodles and Stir Fry For 2 Minutes. |
|
4
Done
|
Add the Seasoning Packet and Mix Well. |
|
5
Done
|
Set Aside and Let Cool. |
|
6
Done
|
Mix Cabbage and Green Onions Together in Large Bowl. |
|
7
Done
|
Whisk Dressing Ingredients Together in Small Bowl. |
|
8
Done
|
Pour Dressing in the Salad 15 Minutes Before Serving. |
|
9
Done
|
Add the Sesame Seeds, Slivered Almonds and Crumbled Noodles Right Before Serving. |
