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Original Green Bean Casserole

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Ingredients

Adjust Servings:
1 (10 3/4 ounce) can condensed cream of mushroom soup
3/4 cup milk
1/8 teaspoon ground black pepper
2 (9 ounce) packages frozen cut green beans, thawed and drained or (14 1/2 ounce) cans cut green beans, drained
1 1/3 cups french's french fried onions, divided

Nutritional information

96
Calories
38 g
Calories From Fat
4.3 g
Total Fat
1.4 g
Saturated Fat
4.3 mg
Cholesterol
373.7 mg
Sodium
11.3 g
Carbs
2.2 g
Dietary Fiber
2.6 g
Sugars
3.4 g
Protein
166g
Serving Size

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Original Green Bean Casserole

Features:
    Cuisine:

    Can you make this in the microwave and do the top onions in the oven?

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Original Green Bean Casserole, I always love that Original Green Bean Casserole since I was kid My family loves this and always eat that during Thanksgiving, Christmas, or weeknights!, Can you make this in the microwave and do the top onions in the oven?


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    Steps

    1
    Done

    Preheat Oven to 350f Combine Soup, Milk and Ground Pepper in 1-1/2-Quart Casserole; Stir Until Well Blended. Stir in Beans and 2/3 Cup French Fried Onions.

    2
    Done

    Bake, Uncovered, 30 Minutes or Until Hot. Stir; Sprinkle With Remaining 2/3 Cup Onions. Bake 5 Minutes or Until Onions Are Golden.

    3
    Done

    Microwave Directions: Prepare Green Bean Mixture as Above in 1-1/2-Quart Microwave-Safe Casserole. Cook, Covered, on High 8 to 10 Minutes or Until Heated Through. Stir Beans Halfway Through Cooking Time. Top With Remaining French Fried Onions; Cook, Uncovered, 1 Minute. Let Stand 5 Minutes.

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    DeeDee Nelson

    Sweet tooth expert known for creating delectable and irresistible desserts.

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