0 0
Original Ranch Spinach Dip

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 (1 ounce) packet hidden valley original ranch dips mix
1 (16 ounce) container sour cream
1 (10 ounce) package frozen spinach, chopped thawed, well drained
1 (8 ounce) can water chestnuts, drained and chopped
1 round loaf french bread
2 cups assorted fresh vegetables, cut up for dipping

Nutritional information

157.7
Calories
97 g
Calories From Fat
10.8 g
Total Fat
6.2 g
Saturated Fat
27.6 mg
Cholesterol
108.2 mg
Sodium
13 g
Carbs
1.9 g
Dietary Fiber
3.5 g
Sugars
3.5 g
Protein
120g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Original Ranch Spinach Dip

Features:
    Cuisine:

    I'm excited to share this recipe with others.

    • 25 min
    • Serves 9
    • Easy

    Ingredients

    Directions

    Share

    Original Ranch Spinach Dip, ,


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Stir Together Dips Mix, Sour Cream, Spinach and Water Chestnuts. Chill 30 Minutes or Until Just Before Serving.

    2
    Done

    Cut Top Off the Bread and Remove Center (using Firm Bread Pieces as Dippers). Fill Bread Bowl With Dip. Serve With Cubed Bread and Vegetables.

    Avatar Of Flora Mathis

    Flora Mathis

    Culinary gardener using fresh herbs and produce to create vibrant and flavorful dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Oven Baked Hash Browns Casserole
    previous
    Oven Baked Hash Browns Casserole
    Savory Sun-Dried Tomato And Basil Cheesecake Recipe
    next
    Savory Sun-Dried Tomato and Basil Cheesecake Recipe
    Oven Baked Hash Browns Casserole
    previous
    Oven Baked Hash Browns Casserole
    Savory Sun-Dried Tomato And Basil Cheesecake Recipe
    next
    Savory Sun-Dried Tomato and Basil Cheesecake Recipe

    Add Your Comment

    2 × five =