Ingredients
-
1/2
-
1
-
1
-
2 1/2
-
1
-
1 1/2
-
1
-
1/2
-
2
-
1
-
7
-
2
-
1
-
1
-
Directions
Orzo Salad With Marinated Mushrooms and Edamame, Cooking Light January 2003 , Tasty! This was good when first made, even better the second day!
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Steps
|
1
Done
|
Combine the First 10 Ingredients in a Large Saucepan; Bring to a Boil. |
|
2
Done
|
Reduce Heat; Simmer 10 Minutes. Stir in Mushrooms, Edamame, and Bell Pepper; Cook 1 Minute. |
|
3
Done
|
Place Mushroom Mixture in a Large Bowl; Cool to Room Temperature. Discard Bay Leaf. |
|
4
Done
|
Add Pasta, and Toss to Combine. Cover and Refrigerate Overnight. |
