Ingredients
-
4
-
-
6
-
1/2
-
1
-
3
-
-
-
-
-
-
-
-
-
Directions
Outback Steakhouse’s Alice Springs Chicken, The name says it all , Do you need to cook the bacon first before baking it in the oven?
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Rub Chicken Breast With Seasonal All and Set Aside to Marinate For 1 Hour. |
|
2
Done
|
While the Breast Is Marinating Fry Bacon Crisp and Drain. |
|
3
Done
|
Saut Chicken Breasts on Medium Heat in Pan With Just Enough Oil to Prevent Sticking. |
|
4
Done
|
Cook on Both Sides Until a Slight Golden Color and Cooked in the Middle but not Dry. |
|
5
Done
|
Remove from Pan and Place in a 9 X 13 Dish. |
|
6
Done
|
Spread Chicken Breast With Honey Mustard, Cover With a Layer of Mushrooms, Three Pieces of Bacon and Then Sprinkle With Shredded Colby/Jack Cheese, Chicken Should Be Covered With Shredded Cheese. |
|
7
Done
|
Bake at 350 Degrees About 15 Minutes or Until Cheese Melts. |
|
8
Done
|
Sprinkle With Parsley and Extra Honey Mustard May Be Served on the Side. |
