Ingredients
-
1 1/4
-
3
-
1 1/2
-
1 1/2
-
2
-
2
-
1/2
-
3
-
-
-
-
-
-
-
Directions
Outstanding Oatmeal Bread for Bread Machine,Really really good bread right out of you bread machine.Crunchy!!! I have been using the bread machine and baking it in the oven with great success. Try 1/2 white and 1/2 whole wheat flour for and even better flavour.,Great bread, so light and fluffy. Did have to add more flour as it was very sticky. Added half of the oatmeal while kneading and half at the very end. Did it with my KA and baked for 30 min.,Loved this bread. Buttery flavor, soft and tender texture. Perfect for sandwiches, toast, or side w/ soup. I added the oatmeal with all the other ingredients so didn’t get crunch, but that would be good, too. Thanks for sharing
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Steps
1
Done
|
Add the Water,Butter,Honey in the Bread Machine. |
2
Done
|
Add Dry Milk, Salt and Flour. |
3
Done
|
Add Yeast in a Groove on Top of the Flour. |
4
Done
|
You Can Make the Bread on the White Bread Cycle or on the Dough Cycle. |
5
Done
|
When the Beep Comes On; Add Oatmeal. |
6
Done
|
If You Chose the Dough Cycle Remove and Shape Into One Loaf or 2 Smaller Ones. |
7
Done
|
Sprinkle a Bit of Oatmeal on Top. |
8
Done
|
Preheat Oven 375*. |
9
Done
|
Let Rise App 40 Minutes. |
10
Done
|
Lower Heat to 350* and Bake at App 30 Minutes. |