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Oven Baked Bbq Ribs

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Ingredients

Adjust Servings:
4 lbs country-style pork ribs
1 1/2 cups favorite barbecue sauce
1 cup orange juice
1 vidalia onion, sliced

Nutritional information

692.2
Calories
324 g
Calories From Fat
36.1 g
Total Fat
7.2 g
Saturated Fat
224.2 mg
Cholesterol
721.4 mg
Sodium
28.7 g
Carbs
0.8 g
Dietary Fiber
20.5 g
Sugars
59.1 g
Protein
425g
Serving Size

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Oven Baked Bbq Ribs

Features:
    Cuisine:

    Can I make these a day or two ahead? How would you suggest reheating before serving?

    • 270 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Oven Baked BBQ Ribs, This recipe is adapted from Joy of Cooking These ribs are fall off the bone tender and deeply infused with flavor Comes out perfect every time The trick to the tenderness is four hours of cooking , Can I make these a day or two ahead? How would you suggest reheating before serving?, And what is the i d a l i a onion please


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    Steps

    1
    Done

    Preheat Oven to 300 Degrees.

    2
    Done

    Arrange Ribs in 9x13 Baking Dish and Top With Sliced Onions.

    3
    Done

    Whisk Together Bbq Sauce and Orange Juice and Pour Sauce Over Ribs and Onions.

    4
    Done

    Cover Dish Tightly With Heavy Duty Aluminum Foil and Bake For Three Hours.

    5
    Done

    Uncover, Increase Oven Temp to 350 Degrees and Bake For One Hour Longer, Turning Once After 30 Minutes.

    6
    Done

    Remove Ribs to a Warm Platter, Cover and Let Stand For 15 Minutes.

    7
    Done

    Spoon Fat Off the Sauce and Serve With the Ribs.

    8
    Done

    Enjoy!

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    Hattie Pacheco

    Taco titan creating flavorful and authentic Mexican street food.

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