Ingredients
-
3
-
2
-
1/4
-
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Oven Baked Cheez-It Chicken Tenders,This came out of a cookbook I bought for my daughter but I have to admit that I really like it too! Its a great recipe for your kids to help you make, and they think its so cool to cook with Cheez-its!,This, but with a twist: Marinate the tenders in hot sauce of your choice for at least an hour in the fridge. Instead of regular Cheez-Itz, go with the Hot & Spicy. No Egg or milk, take the tenders from the hot sauce to the crushed Hot & Spicy Cheez Itz. Muy Caliente!,We are big chicken eaters in my house and this recipe was delicious I think next time Ill try one of the tweaks and see how much better it gets.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Preheat Oven to 350f. |
2
Done
|
Line a Cookie Sheet With Aluminum Foil (or Silpat If You Have It). |
3
Done
|
Place the Cheez-Its in a Zip-Lock Baggie and Give It to Your Kid to Play Catch, Touch Football, Whatever. Smack the Back a Few Times With a Rolling Pin Get the Cheese-Its Crushed, but Dont Worry If There Are Some Larger Pieces. Pour Into a Shallow Bowl or Plate. |
4
Done
|
Crack the Eggs Into a Bowl and Add the Water. Whisk Together Until Combined Well. (something Else Your Child Can Do!). |
5
Done
|
Dip the Chicken in the Egg Mixture, Then Roll Around in the Crushed Cheez-Its (kids Love This Part!) |
6
Done
|
Place on the Cookie Sheet, Continue Until All the Chicken Is Coated. |
7
Done
|
Lightly Spray All Coated Chicken With the Cooking Spray. |
8
Done
|
Bake at 350f About 15 -20 Minutes (start Checking the Smaller Ones After 10 Minutes. I Always Pull Them Out as They Get Cooked Through So That the Smallest Isnt Incinerated by the Time the Largest Piece Is Done Cooking). |