Ingredients
-
2 1/2
-
1/4
-
1
-
1
-
1/8
-
1
-
1
-
2
-
-
-
-
-
-
-
Directions
Oven Baked Crab Cakes, These are great for an appetizer or as a main course , How long to bake crap cakes, What temperature do you cook crab cakes in the oven
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Steps
|
1
Done
|
Spread Crushed Cornflakes in a Shallow Baking Pan. |
|
2
Done
|
Whisk Mayonnaise, Mustard, Seasoning, Cayenne and Egg Yolk. |
|
3
Done
|
Add Crab Meat. |
|
4
Done
|
S& P to Taste. |
|
5
Done
|
Divide Crab Cake Mixture Into 10 Equal Piles and Form Slightly Flattened Cakes. |
|
6
Done
|
Turn Cakes Over in Crushed Corn Flakes Until Covered. |
|
7
Done
|
Cover Pan W/ Plastic, Transfer Cakes to Pan and Cover With More Plastic Wrap. |
|
8
Done
|
Chill 2-4 Hours. |
|
9
Done
|
Preheat Oven to 400 Degrees F. |
|
10
Done
|
Transfer Crab Cakes to a Large Greased Baking Sheet. |
|
11
Done
|
Put About 1/2 Teaspoon Butter on Each Crab Cake. |
|
12
Done
|
Bake Around 15 Minutes. |
|
13
Done
|
Cakes Should Be Golden Brown. |
