Ingredients
-
10
-
4
-
6
-
1
-
2
-
2
-
-
-
-
-
-
-
-
-
Directions
Oven Baked Eggs, This is a really easy recipe, it gets ready in a few minutes I usually don’t like eggs, but this way I can eat them and!! it’s really filling so you can eat one and have a settlement ready for a next light dish , This was the best All my kids devoured it and begged me to make more I made some changes because of what I had on hand used a round, glass pie dish sprayed with Pam used deli sliced chicken instead of the ham and mozzarella cheese And I left out the pepper, the girls wont eat it I baked it at 400 F for 15 minutes and then broiled it for 2 minutes It came out perfect I served it with toast and O J I can’t wait to make this again, next time I will try to use ham, but I will also add some veggies Spinach and onions sound good, so does garlic and mushrooms So simple and a great change from cereal , This was the best All my kids devoured it and begged me to make more I made some changes because of what I had on hand used a round, glass pie dish sprayed with Pam used deli sliced chicken instead of the ham and mozzarella cheese And I left out the pepper, the girls wont eat it I baked it at 400 F for 15 minutes and then broiled it for 2 minutes It came out perfect I served it with toast and O J I can’t wait to make this again, next time I will try to use ham, but I will also add some veggies Spinach and onions sound good, so does garlic and mushrooms So simple and a great change from cereal
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Steps
1
Done
|
Preheat the Oven at 150c. |
2
Done
|
Grease 4 Souffle Pots With the Butter. |
3
Done
|
Put in Each Pot 1 and a Half Spoons of Cream. |
4
Done
|
Add Half of the Ham Stripes and Chives on Each Pot. |
5
Done
|
Salt and Pepper. |
6
Done
|
Break an Egg Into Each Pot. |
7
Done
|
Top Off With the Rest of the Ham and Chives and Cover With the Cheese. |
8
Done
|
Set the Pots on a Baking Plate and in the Oven For 15 Minutes or Until the Cheese Seems Melted and Crispy. |
9
Done
|
Set the Pot Onto Little Plates and Serve With Some Bread. |
10
Done
|
Tip: You Can Replace the Ham With Salmon or Grey Shrimp. |