Ingredients
-
1/2
-
1/8
-
1/8
-
1/2
-
1/4
-
2
-
1/2
-
1/2
-
3
-
6
-
-
-
-
-
Directions
Oven Baked Parmesan-Romano Chicken, Parmesan and Romano cheeses combined with Italian-seasoned breadcrumbs create a golden brown crispy coating for this chicken I have also used Asiago cheese in place of the Parmesan , Hello, I was wondering, Could I lightly par-fry the coated breasts, put them in the fridge, then finish them in the oven later? Thank You , Made this tonight with absolutely no changes and it was fantastic! Will definitely make again
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Steps
1
Done
|
Heat Oven to 375 Degrees F. |
2
Done
|
Combine Breadcrumbs, Cheeses, Black Pepper, Salt, Parsley and Paprika in Shallow Bowl; Set Aside. |
3
Done
|
Combine Butter and Garlic in a 9-Inch Pie Pan. |
4
Done
|
Dip 1 Chicken Breast at a Time Into Butter Mixture; Place Into Breadcrumb Mixture, Turning to Coat Evenly. |
5
Done
|
Place Chicken Breasts Into Ungreased 13x9-Inch Glass Baking Dish. |
6
Done
|
Drizzle With Any Remaining Butter Mixture. |
7
Done
|
Bake For 25-35 Minutes or Until Chicken Is Lightly Browned and Juices Run Clear When Pierced With a Fork. (i Turn Mine Once During the Baking). |