Ingredients
-
2
-
500
-
2
-
1/2
-
1
-
1
-
1
-
1/2
-
1
-
1/2
-
-
-
-
-
Directions
Oven Baked Thai Style Fish Cakes, I found this while looking for recipes to use all the fish we’ve been catching It’s similar to Russ’s Crab Cakes he makes and just as good We cooked ours in a little oil in a pan 9no oven) but have submitted the original recipe , Really enjoyed these, they had a nice subtle flavour that complemented the fish well used a can of salmon which isn’t exactly white but worked well with the recipe
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Steps
|
1
Done
|
Spray a Baking Tray With Spray Oil. |
|
2
Done
|
in a Mixing Bowl Combine First 7 Ingredients. Mix Well. |
|
3
Done
|
Divide Into 8 Equal Round Cakes. |
|
4
Done
|
Coat With Flour, Then Dip in Egg and Finally Coat With the Crumbs. |
|
5
Done
|
Place Cakes on Prepared Tray; Chill For 10 Minutes. |
|
6
Done
|
Meanwhile Preheat Oven to 190c. |
|
7
Done
|
Spray Cakes With Oil and Bake, Turning Once (spray Again). They Will Take About 30 Minutes in Total to Cook. |
