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Oven-Fried Potatoes I

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Ingredients

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	12 medium potatoes, peeled and cubed
	1/4 cup grated parmesan cheese
	2 teaspoons salt
	1 teaspoon garlic powder
	1 teaspoon paprika
	1/2 teaspoon pepper
	1/3 cup vegetable oil

Nutritional information

228.1

Calories

61 g

Calories From Fat

6.9 g

Total Fat

1.2 g

Saturated Fat

1.8 mg

Cholesterol

432.5 mg

Sodium

37.6 g

Carbs

4.8 g

Dietary Fiber

1.7 g

Sugars

5.2 g

Protein

190g

Serving Size

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Oven-Fried Potatoes I

Name: Oven-Fried Potatoes I
Prep time: 20 min
Total time: 1 h 30 min
Yield: 12-14
Cuisine: American
Ingredients: : 12; : 1/4; : 2; : 1; : 1; : 1/2; : 1/3

Features:

Cuisine:

American

This recipe is very easy and quite tasty. Great for cook-outs because it makes a lot.

90 min
Serves 12
Easy

Ingredients

Directions

Oven-Fried Potatoes I, This recipe is very easy and quite tasty Great for cook-outs because it makes a lot , These were great! At first I thought it was too much garlic powder but it was no problem Thanks for posting

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Steps

1 Done	Place Potatoes in Two Large Resealable Plastic Bags.
2 Done	Combine the Parmesan Cheese and Seasonings; Add to Potatoes and Shake to Coat.
3 Done	Pour Oil Into Two 15x10x1-Inch Baking Pans; Pour Potatoes Into Pans.
4 Done	Bake, Uncovered, at 375 Degrees For 40 to 50 Minutes or Until Tender.