Ingredients
-
-
1
-
1
-
1
-
1 1/2
-
1
-
1 1/2
-
-
-
-
-
1
-
3 - 4
-
2
-
Directions
Oven Nachos, This is my favorite way to make nachos–and my kids love it every time I actually prefer to use recipe #2642 or recipe #76616 instead of the package taco seasoning , We all enjoyed these I made these as written and left the topping on the side so everyone could top theirs how they liked
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
In a Large Skillet Cook the Ground Beef With Onions; Cook Stirring Until Meat Is No Longer Pink. Drain All Fat Well. Continue to Cook Until the Meat Is Well Browned, About 4-5 Minutes Longer. Pour Contents of Taco Seasoning Pack Into Meat and Add Water as Directed on the Package. Continue to Cook According to Package Directions. |
2
Done
|
Add in the Refried Beans and Salsa. Cook, Stirring Occasionally, Until Heated Through. |
3
Done
|
Add in 3/4 Cup Grated Cheddar Cheese; Stir Until Melted. |
4
Done
|
Place the Tortilla Chips on a Large Serving Platter. |
5
Done
|
Top With Ground Beef Mixture, Then Sprinkle the Top of the Hot Ground Beef Mixture With About 1-1/2 Cups (or to Taste) Grated Cheddar Cheese. |
6
Done
|
Top With Sour Cream, Green Onions, Chopped Tomatoes, Shredded Lettuce, and Sliced Black Olives. |
7
Done
|
Serve Hot or Warm. |