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Oven Omelette Brunch

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Ingredients

Adjust Servings:

	1/4 cup butter
	1 1/2 dozen eggs
	1 cup sour cream
	1 cup milk
	1 1/2 teaspoons salt
	1/4 cup sliced green onion
	1 1/2 cups sharp cheddar cheese, cubed
	1 1/2 cups sausage or 1 1/2 cups bacon, cooked

Nutritional information

363.8

Calories

267 g

Calories From Fat

29.8 g

Total Fat

15.6 g

Saturated Fat

473.2 mg

Cholesterol

777.7 mg

Sodium

3.9 g

Carbs

0.1 g

Dietary Fiber

1 g

Sugars

19.8 g

Protein

186g

Serving Size

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Oven Omelette Brunch

Name: Oven Omelette Brunch
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Yield: 8-10
Cuisine: American
Ingredients: : 1/4; : 1 1/2; : 1; : 1; : 1 1/2; : 1/4; : 1 1/2; : 1 1/2

Features:

Cuisine:

American

Great crowd pleaser

75 min
Serves 8
Easy

Ingredients

1/4
1 1/2
1
1
1 1/2
1/4
1 1/2
1 1/2

Directions

Oven Omelette Brunch, Great crowd pleaser, Great crowd pleaser

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Steps

1 Done	Melt Butter in 9 X 13 X 2 Inch Pan
2 Done	in a Skillet, Brown Sausage or Bacon.
3 Done	Mix Eggs, Sour Cream, Milk and Salt.
4 Done	Stir in Cheese, Green Onion, Sausage or Bacon
5 Done	Bake at 325 Deg. For 45-50 Minutes.