Ingredients
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12 - 15
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2
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1/4
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Directions
Tomates Sches Au Four (Oven-Dried Tomatoes),From Williams-Sonoma. This quick method can have the tomatoes ready in 4 hours.
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Steps
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1
Done
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To Dry the Tomatoes, Oil a Large Baking Sheet. Halve the Tomatoes Lengthwise and Cut in Quarters. If They Are Very Large, Make the First Cut Off Center, Then Cut the Larger Piece in Two, Having 6 Cuts to 1 Tomato. Trim Away the Cores. Place the Pieces, Cut Side Up, on a Prepared Baking Sheet. |
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2
Done
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Sprinkle the Sugar Evenly Over the Tomatoes, and Then Season With Salt and Pepper. Drizzle the Olive Oil on Top of All. Place in a 150 Oven and Leave For 8 Hours or Up to Overnight. the Tomatoes Will Be Semi Dried. If Your Are Short of Time, Set the Oven at 225 and Reduce Time to 3-4 Hours. Check Occasionally to Make Sure That the Tomatoes Are not Baking but Just Drying. |
