Ingredients
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3
-
3
-
1
-
1
-
2
-
2
-
-
-
-
-
-
-
-
-
Directions
Overnight Bagel Bake, A great way to use leftover bagels for a great breakfast the next day , Great easy recipe !!!!!, Quick and easy! Will make again when I have leftover bagels
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Steps
|
1
Done
|
Grease a 9" Square Pan. |
|
2
Done
|
Cut Bagels in Half, Then Into 2 Inch Pieces; Place in Greased Casserole. |
|
3
Done
|
Beat Eggs Lightly; Add Milk and Vanilla and Mix Until Blended; Pour Over Bagels. |
|
4
Done
|
Push Bagels Into Egg Mixture to Get Them Well Coated. Cover and Refrigerate 8 Hours or Overnight. |
|
5
Done
|
Heat Oven to 350 Degrees. Remove Casserole from Fridge and Let Stand 15-30 Minute Sprinkle With Brown Sugar and Drizzle Melted Butter on Top. |
|
6
Done
|
Bake For 30 Minutes; Sprinkle With Powdered Sugar and Serve. |
