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Pacific Rim Salmon

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Ingredients

Adjust Servings:
1/2 cup unsweetened pineapple juice
1/4 cup soy sauce
2 tablespoons prepared horseradish
2 tablespoons minced fresh parsley
5 teaspoons sesame oil divided
2 teaspoons honey
1/2 teaspoon coarsely chopped ground pepper
8 salmon fillets (6 ounces each)
5 green onions coarsely chopped

Nutritional information

453.2
Calories
152 g
Calories From Fat
16.9 g
Total Fat
3 g
Saturated Fat
146.3 mg
Cholesterol
755.5mg
Sodium
5.2 g
Carbs
0.5 g
Dietary Fiber
3.7 g
Sugars
66.5 g
Protein
361g
Serving Size (g)
8
Serving Size

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Pacific Rim Salmon

Features:
    Cuisine:

    Like everyone has said "DELICIOUS". I also cooked my salmon in the oven and served with some sauteed bok choy....a wonderful dinner. Thank you. Made for 2013 Zaar Cookbook tag game.

    • 42 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Pacific Rim Salmon,Great way to make Salmon.,Like everyone has said “DELICIOUS”. I also cooked my salmon in the oven and served with some sauteed bok choy….a wonderful dinner. Thank you. Made for 2013 Zaar Cookbook tag game.,Made minus the horseradish and it was great!! I seared it a little in a skillet and then broiled it in the oven. Was moist and very flavorful, I will be making this again and going to try it on the grill. Made for 2011 Best of Cookbook Tag.


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    Steps

    1
    Done

    In a Small Bowl, Conbime the Pineapple Juice, Soy Sauce, Horseradish, Parsely, 3 Teaspoons Sesame Oil, Honey and Pepper. Pour 2/3 Marinade Into a Large Resealable Bag; Add the Salmon Ad Green Onions. Seal Bag and Turn to Coat; Refrigerate For 1 To1 1/2 Hours, Turning Occasionally. Add the Remianing Sesame to Remaining Marinade. Cover and Refrigerate For Basting.

    2
    Done

    Coat the Grill Rack With Cooking Spray Before Starting the Grill. Drain and Discard Marinade. Grill Salmon, Covered, Over Medium Heat or Broil 4-6 Inches from the Heat For 8-12 Minutets or Untiil Fish Flakes Easily With a Fork, Basting Frequently With Reserved Marinade.

    Avatar Of Nala Bonilla

    Nala Bonilla

    Culinary magician transforming basic ingredients into extraordinary meals.

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