Ingredients
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1
-
2
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2
-
2
-
1
-
16
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-
-
-
-
-
-
-
-
Directions
Pampered Chef Chicken Salad Tea Sandwiches, From Pampered Chef using the Cut-N-Seal Cut-N-Seal or similar kitchen tool must be used to make sandwiches This tool is great for making sandwich pockets, mini pies, turn-overs, etc , I made these for my future daughter in-laws bridal shower used poached chicken tenders and ahd wonderful results Several people wanted the recipe Great combination of flavors The only thing I changed was using a whole grain bread , These were nicely flavored sandwiches The only challenge with them being a tea sandwich was they were a little too runny (even after draining chicken) Next time I would add some cream cheese to thicken the mixture I really liked the apricot jam in the mix Thanks, Smilyn
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Steps
|
1
Done
|
Combine Chicken, Mayo, Jam, Raisins and Onion in Small Bowl. |
|
2
Done
|
Place 1 Scoop (1 Tablespoon) Chicken Mixture in Center of 8 Slices of Bread, Spreading Slightly. |
|
3
Done
|
Top With Remaining Bread Slices. |
|
4
Done
|
Center Cut-N-Seal Over Bread; Cut and Seal. |
