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Pan Pork Chops

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Ingredients

Adjust Servings:

	2 tablespoons butter
	3 green onions chopped
	1 teaspoon minced garlic
	2 pork chops

Nutritional information

449.4

Calories

265 g

Calories From Fat

29.5 g

Total Fat

13.3 g

Saturated Fat

167.8 mg

Cholesterol

214.7mg

Sodium

2.1 g

Carbs

0.6 g

Dietary Fiber

0.6 g

Sugars

41.8 g

Protein

237g

Serving Size (g)

Serving Size

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Pan Pork Chops

Name: Pan Pork Chops
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2
Cuisine: American
Ingredients: : 2; : 3; : 1; : 2

Features:

Cuisine:

American

Oh, this is gonna be good! Let me pull up a chair and get a glass of wine.

35 min
Serves 2
Easy

Ingredients

Directions

Pan Pork Chops,Quick, easy, delicious pork chops! I serve alongside potatoes or on top of pasta.,Oh, this is gonna be good! Let me pull up a chair and get a glass of wine.

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Steps

1 Done	Melt Butter in a Large Skillet on the Stove.
2 Done	Add Green Onions and Garlic, Sautee For About 1-2 Minutes.
3 Done	Add Pork Chops, Cook 4-6 Minutes on Each Side.