Ingredients
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1
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1
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1
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1
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Directions
Pan Toasted Bread With Ham, Pineapple and Cheese, This is called here in The Netherlands a ‘pan pizza’ now When I grew up my mother made this for us as a treat and we just called it ‘bread from the frying pan’!, Very good Was a little messy since used regular sliced bread, thin sliced deli meat, cubed pineapple, and american cheese But a good, quick way to get a taste similar to hawaiian pizza when I can’t get a whole pizza , Yum! So easy and a great blend of flavors – pineapple and ham is always such a great combo used Swiss cheese Thanks for sharing! Best of 2011 Tag
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Steps
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1
Done
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You Will Need a Frying Pan With a Lid. |
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2
Done
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Heat Frying Pan on Medium Heat, Butter the Bread on One Side. |
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3
Done
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Put in the Pan and Butter the Side That Is Up. |
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4
Done
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When Browned Turn Over the Slice and Put on First: the Ham, Then Pineapple and Then the Cheese on the Toasted Side. |
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5
Done
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Lower the Heat, Cover the Pan With a Lid and Cook For a Few Minutes or Until the Cheese Has Melted. |
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6
Done
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Sprinkle With Some Paprika Powder and Serve. |
