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Pancakes With Vanilla Banana Using An Egg

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Ingredients

Adjust Servings:
1 cup plain flour
1 1/4 1 1/4 cups soymilk or 1 1/4 cups lactose-free milk
1 teaspoon egg substitute (egg-like)
1 tablespoon water
1 tablespoon oil
cooking spray, canola
4 bananas, peeled and sliced
4 tablespoons vanilla essence

Nutritional information

423
Calories
117 g
Calories From Fat
13 g
Total Fat
6.3 g
Saturated Fat
26.7 mg
Cholesterol
88.6 mg
Sodium
64.4 g
Carbs
4 g
Dietary Fiber
24.1 g
Sugars
7.4 g
Protein
277g
Serving Size

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Pancakes With Vanilla Banana Using An Egg

Features:
    Cuisine:

    I'm drawn to recipes that make me step out of my comfort zone.

    • 65 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Pancakes With Vanilla Banana (Using an Egg Replacer)


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    Steps

    1
    Done

    Peel and Slice Bananas, Place Them in a Small Casserole Dish, Pour Over Vanilla Essence, Brown Sugar, Orange Juice, Chopped Butter and Sprinkle Cinnamon. Cover to not Allow Any Steam to Escape and Place It Under the Griller For 10 Minutes.

    2
    Done

    While the Topping Is Cooking Mix Egg Replacer With Water Until Completely Combined. Then Add in Milk, Flour and Oil and Stir Until Batter Is Smooth. use a Hand Wand/Blender.

    3
    Done

    Use a Non-Stick Fry Pan or Pancake Pan, Spray Cooking Oil, Heat.

    4
    Done

    Place Small Amount or Large Amount of Batter Pancake Into Pan. Fry, Flip Over When Brown and Fry Second Side.

    5
    Done

    to Serve:

    6
    Done

    Large Pancake Place the Pancake in the Middle of a Plate, and Spread Some Vanilla Banana in the Middle and Roll the Pancake, Cut It Half, Drizzle Over the Vanilla Banana Juices and If Your Using Ice Cream, Scope and Serve It on Top.

    7
    Done

    Small Pancake Layer Each Pancake on Top of Each Other, Spread Some Vanilla Banana on Top, If Your Using Ice Cream, Scope and Serve It on Top and Drizzle Over the Vanilla Vanana Juices.

    8
    Done

    Serve Immediately.

    Avatar Of Lawsin Lee

    Lawsin Lee

    Dessert diva known for her elegant and delightful sweet treats.

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