https://www.recipefuel.com

Home
Soy/Tofu
Paneer Shashlik- Perfect When You Are In Mood

Start Reading Mode

min

0 0

Share
4 Views
Like 0

Ingredients

Adjust Servings:

	750 g cottage cheese, cut into 1/2 inch thick squares (paneer)
	1 tablespoon pepper, coarsely crushed
	1 teaspoon fenugreek seeds (kasoori methi)
	1 green capsicum
	2 medium onions, diced
	1 lemon, juice of
	1 teaspoon curry powder
	salt

Nutritional information

104.5

Calories

35 g

Calories From Fat

4 g

Total Fat

2.5 g

Saturated Fat

12.7 mg

Cholesterol

345.2 mg

Sodium

7 g

Carbs

1.3 g

Dietary Fiber

1.5 g

Sugars

11.2 g

Protein

125g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Paneer Shashlik- Perfect When You Are In Mood

Name: Paneer Shashlik- Perfect When You Are In Mood
Prep time: 20 min
Total time: 1 h 25 min
Yield: 10
Cuisine: American
Ingredients: : 750; : 1; : 1; : 1; : 2; : 1; : 1

Features:

Cuisine:

American

This recipe is from today's "Young Times" magazine. It was submitted by Nazir from Al Ain and it got him the title of "Chef of the week" for this week! The grilling time is just a guess- it would vary from oven to oven.

85 min
Serves 10
Easy

Ingredients

Directions

Paneer Shashlik- Perfect When You Are In Mood for a Tofu A, This recipe is from today’s Young Times magazine It was submitted by Nazir from Al Ain and it got him the title of Chef of the week for this week! The grilling time is just a guess- it would vary from oven to oven , This recipe is from today’s Young Times magazine It was submitted by Nazir from Al Ain and it got him the title of Chef of the week for this week! The grilling time is just a guess- it would vary from oven to oven

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Mix Fenugreek and Salt in a Little Oil For Basting.
2 Done	Add Black Pepper Powder to the Paneer Pieces.
3 Done	Add Salt, Lemon Juice and Curry Powder to the Paneer Pieces.
4 Done	Marinate in This Mixture and Set Aside For 10 Minutes.
5 Done	Skewer the Paneer and Vegetables and Grill.
6 Done	When Almost Done, Baste the Paneer in the Oil and Fenugreek Mixture.
7 Done	Serve Hot!